ELEVATE YOUR EVENT with refined chef-inspired cuisine

We know planning the perfect event is very personal. It is a reflection of who you are and what your guests mean to you. We spend time with you to get to know your preferences and the feelings that you want your food to evoke with your guests. Together, we will work endlessly to make sure that every detail has been thought of. The pinnacle will be a savory selection that will leave a lasting impression of your event.

Chef Tim can personalize the menu for allergies, special dietary restrictions, and of course taste preferences. We utilize the highest ingredients to ensure that every dish has a tantalizing mix of flavors. Your event can be served plated, in stations, or buffet-style. Additionally, we can offer linens, china, silverware, and stemware to add a level of elegance to your event.

Basic Package

Included with any meal order
3 compartment black styrofoam plate, black silverware and napkin

IVORY PACKAGE

Charger and ivory plastic plate with gold bands includes dinner, salad and dessert plate, silverware and napkin
2 Per Person Upcharge

BLACK SCALLOPED PACKAGE

Solid black plate includes dinner, salad and dessert plate, silverware and napkin
2 Per Person Upcharge

CHINA PACKAGE

Includes dinner plate, salad plate, water goblet, and silverware
7 Per Person Upcharge

ENTREES

Tarragon Chicken • Buttermilk Breaded Chicken, Tarragon Cream Sauce

Pistachio Crusted Chicken • Marinated Chicken Tenders, Crushed Pistachio, Olive Oil and Lemon Butter Cream Sauce

Blackened Chicken Alfredo • Blackened Chicken Thighs, House-made Alfredo Sauce

Honey Cashew Chicken • Breaded Chicken Breast, Chopped Cashews, Honey/Caramel Sauce

Blackened Boneless Pork Chop • Served with Alfredo Sauce
Boneless Pork Chop • Served with Au Poivre or Cherry Chipotle BBQ
Smoked Pork Butt
Roast Beef • Add 4
Braised Pot Roast • Baby Carrots, Rich Brown Gravy • Add 4
Beef Brisket • Add 2
Fresh Grilled or Blackened Salmon • Add 5
Dill Cream Sauce or Compound Butter
Filet Medallions • Served with Au Poivre or Compound Butter • Add 9.50
Roasted Prime Rib • Horseradish Cream Sauce • Market Price

SIDES

Yukon Gold Mashed Potatoes
Yukon Gold Potatoes, Butter, Cream, Kosher Salt, Pepper

Roasted Vegetable Medley
Yellow Squash, Red Pepper, Zucchini, Fresh Green Beans, Red Onion

Rice Pilaf, Roasted Potatoes, Hashbrown Casserole, Homestyle Green Beans, Green Bean Almondine, Pepper Jack Cream Corn

SALADS

Lemon Poppyseed Salad
Mixed Greens, Lemon Poppyseed Dressing, Aged White Cheddar Cheese, Dried Cranberries, Chopped Cashews

Balsamic Salad
Mixed Greens, Crumbled Goat Cheese, Dried Cranberries, Candied Pecans, Balsamic Vinaigrette Dressing

Italian
Romaine Lettuce, Tomatoes, Black Olives, Banana Peppers, Croutons, Italian Dressing

Caesar
Romaine Lettuce, Fresh Parmesan, Croutons, Caesar Dressing

DESSERTS

9" Three Layer Cakes • Serves 30 • 60
Red Velvet, Lemon Blueberry, Carrot, Reese’s Chocolate, Italian Cream, German Chocolate and Hummingbird

Our Ruth’s Red Velvet Sheet Cakes • ¼ Sheet - 30 | ½ Sheet - 50
Red Velvet, Lemon Blueberry, Carrot, Reese’s Chocolate, Italian Cream, German Chocolate and Hummingbird

Cake Balls • 17 Per Dozen

Ask About Our Cheesecake Flavors

APPETIZERS

Bourbon Pecan Chicken Bites
Italian Meatballs with Mushroom Brie Sauce
Meatballs with Stroganoff Sauce
Breaded Ravioli with Marinara Sauce
Southwest Egg Rolls with Oink Sauce
Bang Bang Shrimp
Brisket Bundles
Honey Cashew Chicken Bites
Lemon Tarragon Chicken Bites
Fruit and Cheese Tray
Shrimp Cocktail
Spanakopita

BEVERAGE SERVICE • 1.75 Per Person

Lemonade • Unsweet Tea • Sweetened Tea

Chipolte Bar

1 meat | 12 per person

2 meAT | 14 PER PERSON

PROTEIN CHOICES

Chipotle Chicken • Taco meat • Brisket Fajita (Peppers and Onions) • Smoked Pork 

Your Chipolte Bar includes cilantro lime rice, shredded lettuce, sour cream, salsa, shredded cheese,  soft shells, chips, queso and guacamole

Add-ons

Street corn | 1 Per Person Upcharge

Italian Dinner

1 meat | 12 per person

2 meAT | 14 PER PERSON

PROTEIN CHOICES

Italian Meat Balls • Blackened Chicken • Herb Grilled Chicken • Grilled Italian Sausage • Italian Pot Roast (2 Per Person Upcharge) • Filet Medallions (9.50 Per Person Upcharge) 

Your Italian Dinner includes penne pasta in sauce, choice of vegetable, Italian salad and bread

Sauce Choices
Marinara • Roasted Tomato Cream • Alfredo

Vegetable Choices
Fresh Vegetable Sauté • Green Bean Almondine